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A-B gains, but Bud.TV’s future uncertain

Anheuser-Busch reported short term gains Tuesday, saying that beer sales to retailers have rebounded in May after a disappointing April.

The brewer said sales from wholesalers to retailers for the whole company, as well as just for its core beer brands including Budweiser and Bud Light, rose at a mid-single digit percentage rate. So far, sales to retailers are up 1 percent quarter to date.

Executives also presented a broad overview of the future during A-B’s investor conference in St. Louis.

(The) told analysts that the company is focused on growing its core U.S. business even as it cranks up expansion in China and experiments in exotic drinks like a beer-tomato cocktail.

The nation’s largest brewery said it expected earnings per share to grow more than 10 percent this year, outpacing the company’s goal of 7 percent to 10 percent growth. Earnings per share in the current quarter will probably fall short of 7 percent, but growth should accelerate in the second half of the year, the company said. Last year, A-B earned $2.53 per share.

The company indicated it will again change its online marketing in response to the disappointing debut of Bud.TV.

A-B spent about $12 million to create 2,000 minutes of proprietary content for Bud.TV, which launched on Super Bowl Sunday in February.

But tight controls on the website — meant to stop underage viewers from accessing the skits and shows, some of which included beer — put the company in a “no-win situation.”

The site’s shows will likely be used at other A-B beer sites, although the company indicated Bud.TV would still play a role in marketing efforts.

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Belgian brewery rolls out Zer0% beer

Alken-Maes has launched a new non-alcoholic beer in Belgium.

The subsidiary of Scottish & Newcastle plans to sell ZerO% in about 300 nightclubs throughout the country beginning in June.

Alken-Maes hopes Maes ZerO% will appeal to young adults who deliberately choose not to drink alcohol when they have to drive. The new beer, with a dash of lime, will be available in a trendy bottle and have a refreshing taste, the brewery says.

Previously, Belgian brewers marketed their non-alcholic beers to those with health concerns.

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Canadian beer industry ‘disappearing’

Steven Poirier, president of Moosehead Breweries, sounded an alarm about the future of Canadian brewing in a speech delivered Monday.

‘‘Close to 90 per cent of all beer sold in Canada today is controlled by foreign brewers,’’ Poirier said. Moosehead is now the largest independent Canadian brewery, with just 5.5% of national beer sales.

Poirier said the three fastest growing beer brands in Canada are U.S. brands.

‘‘Are we destined to become the largest consumers of American beer outside the United States? From our perspective it certainly appears so,’’ he says.

The story.

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Samuel Adams sales, profits soar

Boston Beer Co., brewer of the Samuel Adams beers as well as other products, reported fiscal first-quarter profit more than tripled due to greater sales and higher prices.

Boston Beer said it sold nearly 400,000 barrels of its beverages, or 22% more than what it sold in the prior-year period.

Not all of that was beer, but by comparison only two other craft breweries in the country – Sierra Nevada Brewing and New Belgium Brewing – produced as in all of 2006 as Boston Beer made in the first quarter.

Martin Roper, Boston Beer Company President and CEO, predicted a good year, but not necessarily as robust as the first quarter.

“Looking forward, we remain confident that our full-year depletions growth will be in the low double digits just below last year’s depletions growth performance,” he said. “While we believe as the leading craft brand that we are well positioned in the better beer category, we anticipate increased competition this summer and matching first quarter depletions and shipment growth trends for the full year could be challenging.”

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Alcoholic beer taster blames brewer

A Brazilian court has ordered local brewer Ambev to pay $49,400 to an alcoholic beer taster who drank more than three pints a day. The employee alleged that the company did not provide the health measures needed to keep him from developing alcoholism, a labor court in the Rio Grande do Sul state said in a statement Friday.

The employee said in his lawsuit that for more than a decade, he drank between 16 and 25 small glasses of beer during his eight-hour shifts at the company.

An initial ruling had favored Ambev, or Companhia de Bebidas das Americas, which can still appeal the decision. The company alleged the employee already was an alcoholic before becoming a beer taster.

[Via Yahoo! News]

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Barley demand could brew higher beer prices

Canada’s beer companies have issued a news release stating they want Prairie farmers to grow malting barley.

Ron Waldman, president and CEO of Saskatoon’s Great Western Brewing Company and a board member of the Brewers Association of Canada, says the brewers association is only taking the first step to “open a dialogue” with farmers. He says Western Canada remains one of the best places in the world to grow top-quality malting barley, but the beer industry is worried recent trends, such as farmers growing grain for biofuel production, will affect traditional agricultural land use.

A poor barley crop in Europe in 2006 and rising demand for biofuels worldwide already have beer drinkers in Germany worrying about higher beer prices. The long term implications apply to beer drinkers across the globe.

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Beer Activists help save Ohio beer

Beer ActivistsThis is how beer activism works.

The Brewers Association recently formed “Beer Activists: Support Your Local Brewery,” a national union of beer enthusiasts, professional trade associations and brewers. SYLB is dedicated to supporting and protecting the legislative and regulatory interests of small, traditional and independent craft breweries.

Just last week the Ohio state legislature was considering a bill that contained language that would limit the distribution of craft beer so that brewpubs were required to sell through a wholesaler. Crazy, huh?

The Support Your Local Brewery website reports:

With a floor vote scheduled in less than 24 hours, Ohio members of the Support Your Local Brewery network were alerted and generated dozens of grassroots contacts to legislators’ offices. By April 20th, the offending provision had been pulled from the bill. Your efforts, coupled with the outreach carried on by many Ohio small brewers, turned this threat back, one which would have almost certainly hamstrung many breweries and potentially closed many brewpubs.

KevBrews reported on this as it was happening.

Visit Support Your Local Brewery to become an Activist.

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Science and a better beer head

U.S. mathematicians have come up with a formula that predicts how the head on a beer will change after pouring. Details of their work appears in the journal Nature.

The research could have applications in metallurgy, as the BBC explains, but any brewer will tell you there many contributors to pouring and retaining a good head.

Here are the basics from the math guys:

Writing in Nature, Robert MacPherson, from the Institute for Advanced Study in Princeton, New Jersey, and David Srolovitz, from Yeshiva University in New York, describe an equation that works in three dimensions, as well as four, five and six dimensions.

“What happens in beer, is the small bubbles shrink, the big bubbles grow,” Professor Srolovitz told BBC News.

“Eventually, the big bubbles pop – although they pop for slightly different reasons. On Earth, there’s gravity and the liquid that’s within the walls tends to drain out back into the beer. The walls get thinner and thinner and eventually they pop.”

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Pa. mail order beer: Legal or not?

Don Russell (Joe Sixpack) reports at least a dozen companies are now shipping beer to individuals in Pennsylvania, a state mail-order alcoholic beverage previously avoided doing business in.

Cool, huh?

Russell reports it may not be. State officials say the beer shipments place consumers in the position of unknowingly violating state liquor laws, exposing them to fines and prison sentences.

“It’s clearly illegal,” said Maj. John Lutz, director of the state police Bureau of Liquor Control Enforcement, who added that he was unaware of the sales.

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BA honors McAuliffe, Brynildson, Hancock

The Brewers Association honored a brewing pioneer Thursday during the opening session of the Craft Brewers Conference in Austin, Texas.

The BA presented its Recognition Award to Jack McAuliffe, founder of New Albion Brewing Co. Don Barkley of Mendocino Brewing, who worked for McAuliffe at New Albion, received the award on McAuliffe’s behalf.

McAuliffe opened New Albion – the first microbrewery built from scratch – in 1977. It operated until 1982.

Keynote speaker Vinnie Cilurzo of Russian River Brewing also paid tribute to McAuliffe. He pointed out that he has a sign from New Albion hanging above the window at his brewpub that looks into a room where a variety of beers are aging in wine barrels, and talked about innovation that has been a cornerstone of American brewing for the last 30 years.

“Over the next few days here at the Craft Brewers Conference, I’d like you to think about innovation,” he said. “But think about it from a different angle. Let’s not forget the pioneers in our industry who were innovative for just having the guts to get their breweries open in a time when there was no access to market, no equipment suppliers, and there were few, if any, malt and hop suppliers who were willing to deal with a small brewer.”

The BA presented the Russell Schehrer Award for Innovation in Brewing to Matt Brynildson of Firestone Walker Brewing Co. Brynildson received this year’s award for demonstrating creativity, excellence in brewing and substantial contributions to the craft brewing community.

Looking at the list of previous Schehrer Award winners, Brynildson called those brewers “my true heroes.”

He concluded a short acceptance speech by saying, “Brew true to your heart. Brew with your heart and soul.”

The Brewers Association presented the F.X. Matt Defense of the Industry award to George Hancock, chair of Pyramid Brewing Co. and past president of the Washington Brewers Guild. Hancock helped establish the Washington Beer Commission and heads the commission.

“I accept on behalf of the small brewers of Washington,” Hancock said upon receiving the award.

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No news here: Craft beer sales strong

Here are some headlines from past years:

2001: Craft beer sales up 4.2%
2002: Craft beer sales top $3.3 billion
2003: Craft beer sales surge
2005: Craft beer sales soar
2006: Craft beer sales soar

Do you see a trend here? At some point this doesn’t look like news. Craft beer is not a novelty. (That doesn’t mean we should be complacent, or quit beating the drum to make the beers we like even more readily available.) That’s a good thing.

The Brewers Association, having already announced that craft beer volume sales were up 11.7% in 2006 yesterday issued a press release stating that scan data from Information Resources Inc. shows craft beer with a 17.8% increase in supermarket sales for 2006.

Those are dollar sales, not volume sales. Dollar sales now account for 6% in stores that IRI tracks, and predictions are that number will reach 7% this year. Next week at the Craft Brewers Conference in Austin the topic of one panel discussion is: “Funding and Developing Capital to Get to 10% Share.” Just a few years ago the discussion was if craft beer could get to 10%.

And with craft brewers headed to Texas, this news arrived today: First quarter sales for Houston-based Saint Arnold Brewing were up approximately 35% from a year ago.

“The Texas beer market used to consider craft beers a novelty, but in recent years beer drinkers throughout the state have been trying and adopting more flavorful beers,” said brewery founder Brock Wagner. “We are gratified in seeing how many Texans are embracing both the local and craft aspects of our brews.”

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SABMiller may bid for Scottish & Newcastle

Brewer SABMiller is considering a bid to acquire rival Scottish & Newcastle in a $12.8 billion deal, Britain’s Sunday Express reports.

Quoting unnamed sources it said were close to SABMiller, the paper said a bid could be made for the rival brewer within days.

The newspaper reported that, if it succeeded in acquiring the rival company, SABMiller planned to sell Scottish & Newcastle’s British interests — including the country’s best-selling lager Foster’s — and the firm’s French business interests to spirits giant Diageo.

Forbes.com also reports that India’s United Breweries has the first right of refusal when it comes to an S&N deal.

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Lewes Arms loyalists win

It looks like the locals at the Lewes Arms in Sussex have won.

The Publican reports that Greene King is expected to bow to consumer pressure and reinstate Harvey’s Best Bitter. The brewing giant had dumped the local beer to sell only its own brands.

Adam Collett, marketing director for Greene King’s managed pubs, acknowledged his company had “underestimated the strength of feeling which led to many locals boycotting what was once a great British pub. As a result, it has lost some of its character and greatness.”

The decision to remove the beer is still subject to internal review, but there’s little doubt how it will turn out.

A local campaign to get the ale back in the pub, which included a boycott of the pub itself, attracted national newspaper headlines and airtime on radio and TV.

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Boston Beer buys into Latrobe brewery

From Rolling Rock to Samuel Adams beer?

The Boston Beer Co., brewer of Samuel Adams beers, has signed an agreement with a wholly-owned subsidiary of City Brewing Co. to brew some of its beer in Latrobe, Pa.

According to a company press release, Boston Beer and City Brewing will upgrade the brewery by purchasing equipment to allow for Samuel Adams’ traditional brewing process, use of proprietary yeasts and extended aging time, and beer bottling and kegging. Brewing of Boston Beer products is expected to begin during the second quarter.

“This agreement gives us increased flexibility,” said Martin Roper, President & CEO of Boston Beer.

The agreement with City Brewing is not expected to have an impact on brewing operations at the Boston Beer’s breweries in Boston and Cincinnati.

Boston Beer continues to investigate building a new brewery near Boston. The company originally sold beer brewed under contract at other breweries, but now produces the majority of its beer at its own Cincinnati brewery.

Boston Beer’s investment at Latrobe is expected to be between $3 million and $7 million and commensurate with Boston Beer’s commitment to the brewery, the parties are discussing the potential of Boston Beer having an ownership interest in the brewing facility.

City Brewery acquired the Latrobe facility last year after owner InBev sold the Rolling Rock brand to Anheuser-Busch and announced it would close or sell the brewery where Rolling Rock had been brewed since 1939. City is headquartered in LaCrosse, Wis., where it has also brewed products for Boston Beer.

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A-B wins a round in Bud battle

Another round in the centurylong dispute between Anheuser-Busch Cos. and Czech brewer Budejovicky Budvar is settled, with the win going this time to the American beer-maker.

Anheuser-Busch said Wednesday an Italian appeals court ruled in its favor, ordering cancellation of three registered trademarks held by Budejovicky Budvar, including two for Budweiser Budbrau and one for Budweiser Budvar.

The whole story.