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Yankee Brew News Archive
Yankeee Brew Review
Originally Published: 06/97
By: Gregg Glaser
Beer: Whitney Falls Pale Ale
Brewer: Diglio's Restaurant & Brewpub, Hamden, Connecticut; Ron Harrison, brewer
Reviewed by Gregg Glaser & Dr. Pivo
Appearance: Dark amber, a bit cloudy, large foamy head with good lacing.
Aroma: Delightfully fresh herbal hops.
Taste: Wonderfully fresh hop flavor up front; soft malt in the middle that's well-balanced with the hops; medium hop bitterness in the finish; medium body.
Summary: A wonderfully fresh, herbal hoppy pale ale; quite satisfying.
Mugs: 3
Brewer's Notes: 1.048; 95% pale malt, 5% Crystal; Northern Brewer, Cascades and Hersbrucker hops; 35 IBUs; Weihenstephan yeast from Germany; 4.5-5% ABV
(Available draft-only at Diglio's)
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